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Are you looking to add a zesty kick to your salads and snacks? A homemade spicy jalapeño ranch dressing is the perfect way to elevate your meals. It’s quick, easy, and customizable to your heat preference.
Ingredients Needed
- 1 cup mayonnaise
- 1/2 cup buttermilk
- 1 jalapeño pepper, seeded and chopped
- 2 tablespoons fresh cilantro, chopped
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried dill
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Juice of 1 lime
Step-by-Step Instructions
Start by combining the mayonnaise and buttermilk in a blender or mixing bowl. Add the chopped jalapeño, cilantro, garlic powder, onion powder, dill, salt, and black pepper. Blend or whisk until smooth. Then, stir in the lime juice to add a fresh tang. Adjust the jalapeño amount based on your spice preference. For a milder flavor, remove the seeds from the pepper before chopping.
Tips for Perfect Dressing
- Let the dressing sit in the refrigerator for at least 30 minutes to allow flavors to meld.
- Use fresh cilantro for a vibrant taste, or substitute with parsley if preferred.
- For a creamier consistency, add a little more mayonnaise.
- Adjust spice levels by adding more or less jalapeño.
This spicy jalapeño ranch dressing is a versatile addition to salads, grilled vegetables, chicken wings, or as a dip for chips. Make it ahead of time and enjoy a flavorful, homemade condiment that adds a fiery twist to any dish!