Table of Contents
Argentine-style stuffed bell peppers, known locally as Pimientos Rellenos, are a delicious and hearty dish that combines tender beef, flavorful rice, and fresh bell peppers. This recipe is a perfect way to bring a taste of Argentina to your dinner table, blending savory ingredients with simple preparation.
Ingredients Needed
- 4 large bell peppers (red, yellow, or green)
- 1 pound ground beef
- 1 cup cooked rice
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1/2 cup diced tomatoes
- 1 teaspoon paprika
- 1 teaspoon cumin
- Salt and pepper to taste
- 1/2 cup shredded cheese (optional)
- Olive oil for cooking
Preparation Steps
Start by preheating your oven to 375°F (190°C). While it heats, prepare the bell peppers by cutting off the tops and removing the seeds and membranes. Lightly brush the peppers with olive oil and set aside.
In a large skillet, heat a tablespoon of olive oil over medium heat. Add the chopped onion and minced garlic, cooking until they become translucent. Then, add the ground beef, breaking it apart with a spoon, and cook until browned.
Stir in the diced tomatoes, paprika, cumin, salt, and pepper. Let the mixture simmer for about 5 minutes to develop flavors. Remove from heat and fold in the cooked rice, mixing well.
Stuff each bell pepper with the beef and rice mixture, pressing gently to pack the filling. If desired, sprinkle shredded cheese on top of each stuffed pepper.
Place the stuffed peppers upright in a baking dish. Cover with foil and bake for 30-35 minutes, until the peppers are tender. Remove the foil in the last 5 minutes if you added cheese, to allow it to melt and become bubbly.
Serving Suggestions
Serve these Argentine-style stuffed peppers hot, accompanied by a simple green salad or crusty bread. They make a complete meal with rich flavors and satisfying textures. For an extra touch, drizzle a little chimichurri sauce on top before serving.
Enjoy Your Meal!
This dish is a wonderful way to enjoy authentic Argentine flavors at home. With its combination of seasoned beef, rice, and fresh peppers, it’s sure to be a family favorite. Happy cooking!