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Mini cannoli shells are a perfect treat for tasting events, offering guests a delightful bite-sized dessert. Making these shells at home is simple and allows for customization in flavor and size. Here’s a step-by-step guide to creating your own mini cannoli shells for your next gathering.
Ingredients Needed
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1/4 teaspoon salt
- 1/4 teaspoon ground cinnamon (optional)
- 2 tablespoons unsalted butter, cold and cubed
- 1/4 cup Marsala wine or dry white wine
- 1 egg, beaten
- Vegetable oil for frying
Preparation Steps
Start by mixing the dry ingredients in a large bowl: flour, sugar, salt, and cinnamon if using. Add the cold butter and rub it into the flour mixture until it resembles coarse crumbs. Pour in the wine and beaten egg, mixing until the dough comes together. Knead the dough briefly on a floured surface until smooth. Wrap in plastic wrap and refrigerate for at least 30 minutes.
Rolling and Cutting
Divide the dough into small portions. Roll each portion into a thin sheet on a floured surface, about 1/8 inch thick. Use a small round cutter, approximately 1 to 1.5 inches in diameter, to cut out mini circles. Gather scraps and reroll as needed.
Shaping and Frying
Wrap each circle around a mini cannoli tube or a metal skewer to form a shell. Heat vegetable oil in a deep fryer or large pot to 350°F (175°C). Carefully fry the shells in batches until golden brown, about 2-3 minutes. Remove with a slotted spoon and drain on paper towels. Allow to cool completely before removing the tubes or skewers.
Serving and Tips
Once cooled, fill the mini shells with sweetened ricotta, mascarpone, or your favorite filling. You can garnish with chocolate chips, chopped pistachios, or a dusting of powdered sugar. For extra flavor, consider adding citrus zest or vanilla to the filling.
Mini cannoli shells are ideal for tasting events because they are easy to handle and serve. Prepare the shells ahead of time and fill just before serving to keep them crisp and fresh. Enjoy crafting these delicious bites for your guests!