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Holiday baking is a cherished tradition that brings family and friends together. One delightful treat to add to your festive menu is spiced cranberry muffins baked in muffin tins. These muffins combine tart cranberries with warm spices, creating a perfect balance of flavors for the holiday season.
Ingredients Needed
- 1 ½ cups all-purpose flour
- ½ cup granulated sugar
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- ¼ teaspoon salt
- 1 cup fresh or frozen cranberries
- ¾ cup buttermilk
- ⅓ cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
Step-by-Step Instructions
Preheat your oven to 375°F (190°C). Line a muffin tin with paper liners or lightly grease it to prevent sticking. In a large bowl, whisk together the dry ingredients: flour, sugar, baking powder, baking soda, cinnamon, nutmeg, and salt.
In a separate bowl, combine the eggs, buttermilk, vegetable oil, and vanilla extract. Whisk until well blended. Pour the wet ingredients into the dry ingredients and stir gently until just combined. Avoid overmixing to keep the muffins tender.
Fold in the cranberries carefully to distribute evenly throughout the batter. Using a spoon or ice cream scoop, fill each muffin cup about three-quarters full with batter.
Place the muffin tin in the preheated oven and bake for 20-25 minutes. The muffins are ready when they are golden brown and a toothpick inserted into the center comes out clean.
Serving and Storage Tips
Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack. Serve warm or at room temperature. For added holiday flair, dust with powdered sugar or serve with a spread of butter.
Store leftovers in an airtight container at room temperature for up to two days or freeze for longer storage. Reheat in the microwave for a quick, cozy treat.
Enjoy Your Holiday Baking
Making spiced cranberry muffins in muffin tins is a simple way to add a festive touch to your holiday celebrations. With their vibrant color and delicious flavor, they’re sure to become a seasonal favorite for your family and guests.